All You Need To Know About INS330 ( Food Additive)
What is INS 330? INS 330 is a known acidity regulator which is extensively used in the food industry. An acidity regulator, as the name … Read more
Divya Raj
Curd 101: Nutrition Facts, Analysis of Indian Brands, Benefits And More.
Though the jury is still out on whether milk is good for health or not, there are no two ways about the benefit of curd. … Read more
A Beginners Guide To Using Air Fryers In India
Everyone knows the immense benefits of air fryers as it can cut oil consumption dramatically. But not everyone knows how to use an air fryer … Read more
Which Type Of Cookware Is Best For Health?
Up till a few years back, I predominantly had nonstick cookware in my kitchen. They are easy to use and always clean up quick. Moreover, … Read more
How To Make Tomato Ketchup At Home?
I often make cutlets as evening snacks for my kids. They have just one or two cutlets at a time. But, use a copious amount … Read more
Do Not Use Pressure Cooker Unless It Has This.
Up till two decades ago, news reports of exploding pressure cookers were rather common. Though they were an incredible time-saver, the dangers associated with them … Read more
Prestige Vs Hawkins Pressure Cooker: Which is Better?
Prestige and Hawkins are the market leaders in the pressure cooker category. They both sell high-quality pressure cookers that are durable and superior in terms … Read more
How Healthy Is Paneer? Nutritional Facts, Benefits, Protein Content And More.
Paneer is one of the go-to sources of protein for vegetarians. With a high protein and fat content, it is a key food included in … Read more
What is Kasuri Methi? Uses, Benefits and More.
What is Kasuri Methi? Kasuri methi is simply dried fenugreek leaves. It is an integral part of North Indian cuisine and imparts a distinct flavour … Read more
12 Popular Lays Flavours Available In India
When Lays said, ” No one can eat just one!”, they were not lying. Lays is one of the favourite snacks among Indians. Though its … Read more
